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8 more new Denver restaurants to get excited about in 2025

At the beginning of 2025, The Denver Post rolled out its list of the 8 most anticipated Denver restaurant openings planned for 2025 (and two to grow on). Only a pair of those have opened in the interim, Bar Amorina and Cerebral Brewing/Outside Pizza.

But we’ve already got eight more places to salivate over. Here they are, in alphabetical order:

Bear Leek

8 more new Denver restaurants to get excited about in 2025
Harrison Porter and Rema Maaliki are opening Bear Leek in RiNo. (Courtesy Bear Leek via BusinessDen)

A pair of chefs from Denver French restaurant Brasserie Brixton are taking over the former basement space of Osaka Ramen this summer for a new RiNo restaurant called Bear Leek. Harrison Porter and Rema Maaliki met while cooking at Mercantile nearly 10 years ago. The name comes from the German translation of “ramp,” and “every meal will begin with house-made bread and charred leek-butter in the shape of a teddy bear,” and “end with a bruin-molded Italian ice cream,” according to Business Den, which first reported on the restaurant. Opening: summer.

2611 Walnut St., Denver

Blossom by SYC

An upscale Chinese restaurant from the owners of One Concept Restaurant Group will take over the Lower Highland space formerly occupied by El Chingon. One Concept owns Go Fish Sushi, Miya Moon, Mikaku Ramen & Temaki and The Bronze Empire, among others. The 80-seat restaurant will serve “a mixture of well-known Americanized dishes along with more traditional Chinese recipes,” according to BusinessDen. Planned opening: unknown.

1691 Central St., Denver

Ceci! Italian Lounge

Chef Alon Shaya of Safta at The Source Hotel. (Samantha Farmer, Special to The Denver Post)
Chef Alon Shaya is opening Ceci! Italian Lounge at The Source. (Samantha Farmer, Special to The Denver Post)

James Beard Award-winning chef and restaurateur Alon Shaya, who owns Israeli restaurant Safta, is opening an Italian restaurant in the same building, The Source Hotel. Ceci! Italian Lounge will focus on wine, cocktails and small bites on the second floor, according to Pomegranate Hospitality, which Shaya and his wife, Emily, run. Shaya spent time in Italy as a chef.

3330 Brighton Blvd., Denver

Chubby Unicorn

This Mexican food restaurant, located in the Mission Ballroom complex, is from Terry Walsh, the restaurateur behind Rolling Smoke BBQ and its four metro Denver locations. The 90-seat restaurant will have a patio and serve nachos, tacos and more. Planned opening: April or May.

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